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ADAPTOGENIOUS Ground Coffee is an advanced functional coffee formula that blends premium Arabica coffee beans with potent medicinal mushrooms and plant adaptogens. Unlike regular coffee, it delivers a stable, crash-free energy boost and prevents jitteriness. It features a delicious natural chocolate aroma enriched with honey and dates, removing the need for artificial sweeteners. It is designed to enhance cognitive functions, focus, and memory, while helping the body adapt to daily stress.
Ingredients and Active Substance Content
| Ingredient | % | Content per Serving (10 g) | Content per 100 g |
| Ground Arabica Coffee | 57% | 5700 mg | 57,000 mg |
| Lion’s Mane Extract 10:1 | 10% | 1000 mg | 10,000 mg |
| Natural honey powder | 10% | 1000 mg | 10,000 mg |
| Dried ground dates | 5% | 500 mg | 5000 mg |
| Cordyceps Extract 10:1 | 3% | 300 mg | 3000 mg |
| Chaga Extract 10:1 | 3% | 300 mg | 3000 mg |
| Reishi Extract 10:1 | 3% | 300 mg | 3000 mg |
| Rhodiola Rosea Extract 10:1 | 3% | 300 mg | 3000 mg |
| Natural chocolate flavor | 3% | 300 mg | 3000 mg |
| Bacopa monnieri extract 10:1 | 1% | 100 mg | 1000 mg |
| L-theanine | 1% | 100 mg | 1000 mg |
| L-tyrosine | 1% | 100 mg | 1000 mg |
Allergens: Contains honey. May contain traces of milk, soy, and nuts.
Usage
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Preparation: Add the desired amount of ground coffee (typically 1–2 teaspoons per cup) to your cup, French press, or coffee maker. Pour hot water over it (ideally around 90–95 °C, avoid boiling water to protect active extracts) and let it brew.
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When to use: Ideal for office workers, students, and athletes during high mental or physical performance.
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Warning: Contains caffeine. Do not exceed the recommended daily intake.
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